CAKE FLAVORS, FILLINGS and ICINGS

CAKES:

Banana
Camo Cake***
Carrot (opt. nuts & raisins)
Cherry-Chip
  (vanilla cake/maraschino cherry pieces)
Cherry Chocolate-Chip
  (cherry cake/chocolate-chips)
Chocolate Chip
Cinnamon
Cookies & Cream
Chocolate
Devil's Chocolate Chunk
Ebony & Ivory
  (one chocolate layer/one vanilla layer)
Irish Cream*
Lemon
Mint Chocolate Chip
Orange
Rainbow Cake***
Red Velvet
Spice
Snickerdoodle
  (cinnamon)
Strawberry
Vanilla
White Almond
Yellow

FILLINGS:

Banana Cream
Buttercream (see icing flavors)
Caramel (homemade)
Caramel Toffee Crunch
Chocolate-Chip
Chocolate Cream
Chocolate Mousse
Coffee Cream
Cookies & Cream
​Cream Cheese (requires refrigeration)
Gob Cake Cream (Vanilla)
Irish Cream*
Kahula Cream*
Lemon Curd
Lemon Cream
Marshmallow Cream
Mint Chocolate Chip
Peanut Butter Cream
Vanilla (French Vanilla) Cappuccino

ICINGS:

Buttercream Flavors:
- Caramel Toffee Crunch
- Chocolate Fudge
- Cinnamon**** (see below)
- Coffee
- Hazelnut
- Raspberry
- Strawberry
- Vanilla (my standard buttercream)
- Vanilla Cappuccino
- White Chocolate

Ganache**:
- Dark Chocolate
- Milk Chocolate
- White Chocolate
Poured Chocolate Glaze**

Swiss Meringue Buttercream

*contains minimal amount of alcohol listed

**extra charge for this filling and/or icing

*** vanilla cake with colors added

****Fresh cinnamon is used in my cinnamon buttercream. Just be aware that the cinnamon specks will show giving the icing a "freckled" look - even if it's tinted.